Learn about the calories in Sidr honey.
There are many calories in Sidr honey , this topic is searched for by many who want to know whether honey increases weight or not, and Sidr honey is considered one of the best and most expensive types of honey that can be obtained, and in this article we will discuss the role of honey in gaining or losing weight, and we will talk about the most important site that produces this type of honey, which is Fahd Al-Qanun’s site .
How many calories in a spoonful of Sidr honey?
Many people wonder about the number of calories in honey in general or Sidr honey in particular, because they want to know whether honey increases body weight or not. Honey contains many different types of sugars, so its calories are somewhat high. However, it does not increase weight, because its texture, which is characterized by high viscosity, works to suppress appetite, as one spoon of it contains only 21 calories, and a person cannot eat more than a spoon, so he will not gain weight. It also contains compounds that work to reduce cholesterol and triglycerides in the blood, thus reducing the accumulated fat in the body and thus works to increase fat burning and work to lose weight, contrary to what others believe.
Sidr honey
Fahd Al-Qanun website is one of the best and most successful websites that produces all types of honey, and one of these types is Sidr honey, where you can get all types of honey with the best quality and the best price from Sidr Al- Qanun honey for honey production. It is a guaranteed website in honey production, and provides a free honey delivery service to any place, and in the shortest time. In addition, this website has won many awards in honor of what it produces of the best types of honey. For more information and to order honey, you can visit the website at the following link .
How to make honey by cheating
With the increasing demand for honey products, and the decreasing number of bees due to environmental pollution, people have resorted to cheating. They can adulterate honey in two ways:
- Either by adding many substances that are similar to it and increase its quantity, including corn water, which contains a high percentage of fructose sugar.
- Or they feed the bees themselves with these substances so that they produce larger quantities.
- In both cases, it does not harm human health.
How to detect adulterated honey
There are many traditional, not scientific, experiments to detect fraud, but these methods are sometimes inaccurate and incorrect. Through them, we can know the calories in Sidr honey . Therefore, honey must be purchased from Fahad Al-Qanun’s website , so that it is guaranteed. We will learn about all these methods and the reasons for their incorrectness in the following:
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Spill on thumb method
This is done by making the honey slide on the finger. If it slides quickly, it is considered adulterated. If it slides slowly, it is not adulterated. This is because when it slides quickly, it indicates that there is a large amount of water in it. This is incorrect, as the honey may be low in viscosity or it may indicate that the honey is natural but was collected early.
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Ignition method
This method is done by dipping a piece of cotton in honey and then exposing it to fire. If it ignites, the honey is natural and contains natural carbon materials. If it does not ignite, it contains water. This method is not guaranteed because it does not work if the honey is full of water or has a high percentage of water.
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Paper towel method
This method depends on the amount of water in the honey. When the amount of water in the honey is high, it will be absorbed by the tissue quickly. If it contains a small amount, it will be absorbed slowly. If it does not contain water, the tissue will not be able to absorb it. Therefore, if it does absorb it, it is adulterated honey that contains water. This method is also incorrect because there are many types of honey that are liquid, not sticky, and can be absorbed by the tissue, especially if the honey was collected prematurely.
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Water immersion method
They believe that if honey dissolves in water, it is considered adulterated, and if it does not dissolve, then it is natural honey. However, this is incorrect because the solubility of honey in water also depends on the viscosity and calories in Sidr honey .
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Chalk powder method
This method is based on the fact that chalk powder or ground chalk has the ability to bind to types of sugars, so when placed in honey, it can bind with the sugar in it and precipitate, and thus we can know adulterated honey from natural honey, because natural honey does not contain sugar and will not bind with chalk or precipitate, but this information is incorrect because natural honey contains many types of sugars that can bind with chalk powder and precipitate, and give us wrong information, and honey can also be unnatural or adulterated, but the chalk powder was unable to bind with the types of sugar in it.
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How ants eat
It is said that if ants approach the honey, then the honey is adulterated and contains sugar. However, if they do not approach, then the honey contains natural ingredients, is natural honey, and contains the calories of natural Sidr honey. However, this method is not guaranteed because ants can approach the honey not only for the sugar in it, but also for its flavor and density.
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Crystallization method
It is believed that if honey does not crystallize, that is, it does not collect or clump together, it is considered natural honey, and that if it clumps, gathers, or solidifies, it is considered adulterated honey. This honey contains many sugars that collect and crystallize, but this information is incorrect because natural honey contains many sugars and is also considered a sugar solution and can crystallize, and this does not mean that it is adulterated.
All of these methods are not guaranteed, although they have been successful on some occasions. However, the guaranteed methods are the scientific laboratory methods, because these methods target specific substances and compounds, which makes them 100% guaranteed methods. They were tested on Sidr honey from Fahad Al-Qanun’s website , and it was shown to be natural and unadulterated. Among these laboratory methods are:
- Chromatography, an analytical method, also identifies the original components from the non-original components in honey.
- How to detect the natural proteins found in natural honey and the calories in Sidr honey , which come from pollen grains, and thus know whether the honey is natural or adulterated, and also know the plant it comes from.
- Another method is to expose it to infrared rays, which helps in identifying the original components of the honey and thus knowing whether it is adulterated or not.
- Another method is to identify carbon components or carbon isotopes. This method helps identify the natural components present in honey, as natural honey contains natural carbon components in the proteins and sugars present in specific quantities. It is also possible to identify the degree of adulteration in honey.
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